For the class before Thanksgiving we made some holiday desserts. We made three different kinds of pies; apple, pumpkin, and peanut butter. They were all very good. The peanut butter pie was a bit too rich for me, but Linda loved it. We also made more cinnamon rolls along with apple cinnamon raisin bread, which I still forgot to bring home somehow so I'll have to make that after school is over. We also made some nut roll and poppy seed roll which were both very good.
Wednesday, December 8, 2010
It's been a long tome since my last post. We had our holiday baking class then Thanksgiving. My little Lydia had her 4th birthday and now I'm in the last week of regular classes. With finals coming up next week, you can bet I've been really busy.
For the class before Thanksgiving we made some holiday desserts. We made three different kinds of pies; apple, pumpkin, and peanut butter. They were all very good. The peanut butter pie was a bit too rich for me, but Linda loved it. We also made more cinnamon rolls along with apple cinnamon raisin bread, which I still forgot to bring home somehow so I'll have to make that after school is over. We also made some nut roll and poppy seed roll which were both very good.



For the class before Thanksgiving we made some holiday desserts. We made three different kinds of pies; apple, pumpkin, and peanut butter. They were all very good. The peanut butter pie was a bit too rich for me, but Linda loved it. We also made more cinnamon rolls along with apple cinnamon raisin bread, which I still forgot to bring home somehow so I'll have to make that after school is over. We also made some nut roll and poppy seed roll which were both very good.
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